Singapore Food Festival

Experience Singapore's Asian-fusion flavours at the annual Food Festival, a food-lovers extravaganza of cookery workshops, food markets and sit-down feasts. Sample local dishes of finger-licking chilli-crab and fish head curry, followed by sticky sweet desserts from Little India.
Inhale the spicy aromas that swim up over the skyline as cookery classes, demonstrations, tastings and excessive eating trumpet Singapore's multi- ethnic cuisine with its roots stretched out across Asia.

Chinatown and Singapore river pulsate with peckish locals buzzing around the stalls and agile cooks frenetically chopping, tossing and serving fresh Peranakan, Chinese, Malay and Indian fast food with the trademark Singaporean twist.

There is always room for more as you venture down Clark Quay Food Street where the best of Singapore's chefs dish up perennial favourites. Slurp toothsome pork ribs soup or wrestle a crab claw by tucking into Singapore's national dish - chilli crab.

Singapore Food Festival Website

Visitors on a budget stay in Singapore, check out the affordable Singapore hostels in Bugis, Chinatown, Geylang, Little India, and other places in Singapore. 

Visitors on business or holiday, check out the affordable Singapore hotels in Bintan-Batam, Bugis, Chinatown, Clark Quay, East Coast, Geylang, Little India, Marina Bay, Newton, Orchard, Sentosa , Singapore Changi Airport, other places in Singapore.